October 11, 2012

Best Chili for Cool Weather

Hello 10-11-12!  Congrats to those getting married on this day or that have babies.  You're special day will be easy to remember.  Just a small shout out for all of you.

We welcomed the cooler weather with open arms last weekend!  Oh how I've missed the crisp, cool air of fall.  I love wearing my zip up hoodie because t's so big and comfy.  I wore it all weekend, even in the house with windows open.  We didn't bother to light the fire yet but if it gets any cooler we may have to.

I love to cook soups and stews and try to use the crockpot when I can to save time during this time of year.  If you've never made a soup, chili or stew you are definitely missing out on some homemade tastiness.  It's so easy and worth it to make a soul warming meal at home.  You'll find tons of easy and delicious recipes online for various soups or stews.   Also try out my awesome Beef Stew.

Football weekends are a perfect time for this chili.  My husband requests it often to eat while he watches football all day.  It's one of his favorite dishes for linner, as he calls it.  (Lunch and Dinner)  I don't know if that's a real thing or if it's something he just made up.  It's a word in our house.


2 slices of bacon, chopped
1 onion, chopped
1 green bell pepper, chopped
2 cloves garlic, minced
1 lb ground chuck beef
2 cans red kidney beans, rinsed and drained
1 can diced tomatoes with juices
1 tbsp tomato paste
2 1/2 tbsp chili powder
1 1/2 tsp cumin
1 tsp crushed red pepper flakes
1 tsp cocoa powder
2 bay leaves
1 12 oz bottle amber beer (I used Shiner Oktoberfest)
1 c beef broth salt and pepper to taste

In a large soup pot or dutch oven, cook bacon to render fat.  When bacon is almost done, add onions and saute until onions are soft, about 8 minutes.  Stir in garlic and cook for an additional minute.   Add in ground beef and cook until no longer pink, stirring occasionally.   Stir in kidney beans and diced tomatoes.  Then add tomato paste, chili powder, cumin, red pepper flakes, cocoa powder and bay leaves.  Stir in beer and beef broth.  Bring to a boil.  Then lower heat, cover and simmer for about 20 minutes.   Add salt and pepper to taste  and serve.  We like to add shredded cheese, sour cream and chili cheese Fritos on top to make a supreme Frito chili pie.   It's delicious! Enjoy!!

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